MSc Food Consumer Marketing and Product Development (Work Experience)

Course Overview This master's program is meticulously designed to equip you for a successful career in the global food industry, providing a comprehensive scientific and managerial understanding of the entire food supply chain. You will learn to preserve, manage, and ensure the quality and safety of food products from development through to commercial distribution. The course emphasizes practical skills and theoretical knowledge to address real-world challenges in food supply and product management. Key Program Highlights Gain a comprehensive scientific understanding of food preservation, quality control, and product development Develop essential managerial skills and knowledge of behavior change theories specific to the food sector Acquire practical, hands-on experience to tackle real-world challenges in the international food supply industry Enhance your employability through the university's dedicated career-focused approach and industry connections Opt for an optional international placement year to gain invaluable global experience and networking opportunities